Country Kitchen (in the city) healthy delicious meal inspiration for everyone
Posts Tagged ‘fish’
fish tacos w/ cabbage, pico & chipotle sauce
You will need: – Arctic char, sole, tilapia – or another mild, firm white fish – Lemon pepper – Chipotle powder – Sour cream, low-fat – Limes – Corn tortillas – Roma tomatoes – Red onion – Jalapeno – Cilantro – Salt – Black beans, for the side The amount you use will vary [...]
chilean seabass with lemon heirloom sauce
Preheat oven to 425. Slice the Chilean Seabass into a two inch wide strip and then cut 1/4 inch deep slices into the top side of the fish, about an inch apart. Place a dab of butter and thyme inside of each sliced section, place atop a broiling pan and place on the top rack [...]
