Country Kitchen (in the city) healthy delicious meal inspiration for everyone

Country Kitchen (in the city)
Posts Tagged ‘couscous’
chilean seabass with lemon heirloom sauce
chilean seabass with lemon heirloom sauce

Preheat oven to 425. Slice the Chilean Seabass into a two inch wide strip and then cut 1/4 inch deep slices into the top side of the fish, about an inch apart. Place a dab of butter and thyme inside of each sliced section, place atop a broiling pan and place on the top rack [...]

kitchen rescue: sick day soup
kitchen rescue: sick day soup

The only thing I want when I’m sick is soup. I make a huge pot and eat it until I’m well; breakfast, lunch, dinner: soup! Being under the weather makes it tough to procure ingredients, so sometimes you have to use whatever is in the house. Luckily, working with what I’ve got is an innate [...]

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