Country Kitchen (in the city) healthy delicious meal inspiration for everyone
Posts Tagged ‘radish’
leftovers: asparagus chicken salad
Last night’s leftovers becomes a rockin’ work lunch!! Nothing easier than slicing up a few leftovers, tossing them with some arugula or baby mixed greens, adding a few fresh veggies and rushing off to work… So what was for dinner? Sesame Lemon Chicken with Asparagus . And what’s for lunch? A crisp salad with leftover […]
work lunch: community salad!
My love of food is no secret here at work… with salad-envy spiking the charts. Every time I prepare a salad for lunch, I make sure to bring in enough to feed (at least) three hungry mouths. Lately, lunchtime salads have become a team effort. Yesterday, my boss whipped out a package of spinach, some […]
work lunch: honey ham with smoked gouda
Here’s a sandwich I whipped up this morning to bring to work for lunch: Two slices of organic peasant rye bread, toasted with country mustard, honey ham, smoked Gouda, sliced radish, and mixed arugula salad greens. On the side..hearts of palm, grape tomatoes, olives and a Bosc pear. Eating well doesn’t always have to be […]
roasted beet, carrot, and tomato soup
I whipped up this jazzberry colored soup with ingredients I had in the house: -3 large beets -2 vine tomatoes -one carrot -one medium yellow onion -cumin (seeds and ground) -celery seeds -lemon thyme –vegetable base I started by roasting the beets. I cut off the tops of the beets, washed them, and them wrapped […]
